Vermouth

Vermouth is an aromatized, fortified wine flavored with various botanicals (roots, barks, flowers, seeds, herbs, spices). The modern versions of the beverage were first produced in the mid- to late 18th century in Turin, Italy. Dolin is a vermouth form Chambéry, located in the Auvergne-Rhône-Alpes region in south-eastern France.

Bentley

5 cl Calvados 5 cl Dubonnet Pour ingredients in a mixing glass with ice and stir. Strain into a cocktail …

Hanky Panky

4.5 cl Gin 4.5 cl Sweet red vermouth, Dolin Rouge 0.5 cl Fernet-Branca Add liquid ingredients to a mixing glass …

Negroni Rabarbaro BBQ

3 cl Gin 3 cl Martini Rosso 3 cl Rabarbaro 0.5 cl Talisker Skye Stir into old fashioned glass over ice. Add orange …

Spanish Negroni

4.5 cl Amontillado Sherry 3 cl Campari 3 cl Gin 1.5 cl Sweet vermouth 1 twst Orange peel Add liquid …

Fourth Regiment

4.5 cl Rye Whiskey 3 cl Sweet vermouth; Antica Formula 2 cl Cointreau 4 Dashes Peychaud Bitters 4 Dashes Celery Bitters Add …

Manhattan

6 cl Rye Whiskey 3 cl Sweet Vermouth dash Angostura bitters Stir over ice. Strain into a chilled cocktail glass. Garnish …

Martini

9 cl Gin 0.5 cl Dolin dry Vermouth Stir over ice and poor in chilled cocktail glass. Garnish with lemon …

Gibson

9 cl Gin 0.5 cl Dolin dry Vermouth Stir over ice and poor in chilled cocktail glass. Garnish with cocktail …

Negronino

2 cl Amaro Nonino Quintessentia 1 cl Campari 2,5 cl Gin 2,5 cl Mancino vermouth Stir into old fashioned glass …

Negroni

3 cl Gin 3 cl Sweet red Vermouth 3 cl Campari Stir into old fashioned glass over ice and add orange …